CPD hours are applicable for Australian and New Zealand dietitians.
Hosted by Matt O’Neill, APD
Dietitian & Director of the SmartShape Centre for Weight Management
Learn the LCHF dietary approach
More dietitians are offering low-carb diets to clients in response to growing evidence that higher levels of dietary carbohydrate may not be suitable for many individuals.
Clients with insulin resistance, metabolic syndrome and type 2 diabetes may be particularly good candidates for a lower-carbohydrate prescription.
This webinar presents an opportunity to learn the low-carb, healthy-fat (LCHF) dietary approach from experienced dietitians.
You’ll gain valuble knowledge about client assessment, prescription and monitoring to promote safe and effective practice.
Feel informed and energised to incorporate LCHF into your practice.
You’ll also learn practical insights and strategies to communicate your LCHF approach to clients and health professionals.
Optimising nutrition on LCHF (35 minutes)
by Dr Caryn Zinn, PhD
The case for low-carb diets
Client assessment and expectations of LCHF
Promoting nutritional adequacy
Biomarkers, monitoring and adjustments
Great nutrition clinics with LCHF (35 minutes)
by Nicole Moore, APD
Incorporating LCHF into regular practice
Client counseling and a focus on results
Tools and resources for LCHF delivery
Collaborating with doctors and a dietetic team
Speaker Q&A (15 minutes)
Caryn and Nicole will answer your questions, discuss the issues and share their experiences with the low-carb, healthy-fat dietary approach.
How the recording works
Get Immediate access to the webinar download plus the webinar bonuses.
Here’s what you receive:
Webinar recording MP4
CPD Quiz PDF